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Sit-down Dinner
Sit Down Dinner
Appetizers:
1. Mesclun Salad with Corncakes: filled with goat cheese, roasted peppers & chives. Topped with fried leeks raspberry vinaigrette.
2. Caesar Salad: Romaine tossed with calamata olives, sundried tomatoes, toasted pignoli nuts and parmesan croutons.. Great dressing too!
3. Melon & Prosciutto: served over a bed of arugula with lemon oil, shaved Parmesan and breadsticks.
4. Seared Sea Scallops: garlic saffron cream sauce served with sautéed spinach and tomato concasse.
5. Penne Pasta: with shallot tarragon cream sauce, shitake mushrooms with or without shrimp.
6. Polenta: served with wild mushroom ragout.
7. Hot or Cold Soups: Featuring cold corn soup with truffle oil.
8. Grilled Portobello Mushrooms: served over arugula with roasted peppers.
9. Smoked Salmon: with chopped egg, capers, onions, lemon and horseradish cream sauce with toasted brioche points.
OR just about anything else that you want!
Mains:
· Rack of Lamb: rosemary mustard bread coating. Served with saffron orzo with dried cherries, scallions and almonds, & grilled asparagus or mashed potatoes, and haricot vertes with roasted peppers and hazelnuts.
· Veal Milanese: Frenched and butterflied, served with tri-color salad atop.
· Individual Beef Wellingtons: duxelle of mushrooms, wrapped in puff pastry.
Served with carrots with dried cranberries, pignoli nuts and basil & grilled asparagus.
Other Entrées:
· Grilled Chicken Pailard
with red onion confit.
· Veal Picata
· Osso Bucco
· Grilled Salmon/Tuna/Swordfish
· Chilean Sea Bass
· Chicken – any way or any suggestions you may have.
Pre Dessert:
· Individual Cheese Plate: Brie-Goat-Blue- Served with walnut bread.
· Small Mesclun Salad: with endive spears filled with stilton and walnuts, raspberry vinaigrette
· Spinach Salad with plums, roasted beats, goat cheese & walnuts.
Desserts:
· Poached Pears: with raspberry coulis and caramel sauce
· Mixed Berries: with crème anglaise
· Chocolate Truffle Cake: with mixed berries
· Mousse: in a chocolate tulip shell with berries
· Bread Puddings
· Apple Tarts
· Angel Food Cake; with layers of raspberry and lemon curd. Raspberry lemon icing
· Lemon Curd tart: with candied oranges.
The field is wide open!